Personnel, butchering, cutting, technical documentation and warehouses in the course of the NOOR meat products production meet the breeding regulations and butchering requirements pursuant to Islamic laws (GSO 993:1998). The production is controlled by International Center for Halal Standardization and Certification (ICSC) which is accredited by the UAE Ministry of Environment and Water.
|Full Product name||FROZEN WHOLE CHICKEN WITHOUT NECK AND GIBLETS|
|Net weight per piece, g||900, 1000, 1100, 1200, 1300, 1400, 1500, 1600, 1700, up to 2200|
|Weight per carton, kg||9, 10, 11, 12, 13, 14, 15, 16, 17, up to 22|
|FCL, mt||Min 26 mt|
|Storage condition||-18 C and lower|
|Shelf life||12 months|
|Nutritional value||Protein not less than 16g. Fat not more than 14g, Energy and caloric value: 795.5 kJ / 190kcal|